We had lots of leftover tortillas from Saturday morning's breakfast, so we opted for gourmet mini pizzas.
Center: Grilled shrimp with oregano, tomato sauce and fresh mozzarella.
Goat cheese w/basil spread under yellow tomatoes, fresh garlic and fresh mozzarella.
Grilled scallions over goat cheese spread.
Roasted red peppers with grilled scallions and cheese.